For more than 90 years, Al’s Oasis has been a popular spot for travelers to stop. Located near the Missouri River in Oacoma, roughly halfway between Sioux Falls and Rapid City, it’s a place to grab a meal, stock the cooler, souvenir shop, and take a selfie before getting back on the road.

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In the July issue of 605 Magazine, director of operations Craig Gill shares recipes for Al’s Oasis Lemon Cream Cheese Pie and Five-cent Coffee. In this web extra, he shares this simple, refreshing three-ingredient margarita recipe.

Al’s Oasis Margarita 

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1 1/2 oz. Tequila

1/2 oz. Triple sec

4-6 oz. Limeade

– Blend or shake with ice.

– Salt rim of glass and garnish with lime.

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In the July issue:

Lemon Cream Cheese Pie

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