The 605 Best

The 605 team is lucky to travel around South Dakota and discover what’s the latest and greatest for our jobs. That being said, we thought it would be fun to curate a list of some of our favorite things...
A South Dakota business is revolutionizing the bakery industry, one muffin at a time.  Bizzy Lizzy Flourless Bakery is the first and only flourless bakery in the country, whipping up delicious cookies, bars, and muffins since 2007. The bakery, based on...
STURGIS COFFEE COMPANY 2275 Lazelle St., Sturgis // sturgiscoffeecompany.com Roast: Arlen Ness "Blissful-Ness"   Level: Lightly Darkened   Bean Origin: Honduras and Ethiopian This blend was created around the idea of a balanced and smooth cup of coffee. Often referred to as a fruity and...
What if I told you that you could get quality Mexican food and quality Italian food at the same place?  Yes, I just blew your mind.  It definitely blew my mind when I heard of Yessica’s Mexican and Italian Restaurant in...
BEN'S BREWING 222 W. 3RD ST., YANKTON // BENSBREWING.COM Beer: White Wall Session Ale   Style: Pale Ale   ABV: 4.8%   IBU: 50 Brewed for Ben’s friends at White Wall Sessions, an amazing TV show that features top musicians, this beer is hopped with...
The season of giving is right around the corner, so 605 decided to make a list to help get your holiday shopping started. TERRA SHEPHERD BOUTIQUE & APOTHECARY // Elevate Utility Bag // $285.00 GREAT OUTDOOR STORE // tentree Bowren Button Up...
Brookings’ newest doughnut shop is a family affair, and it all started at Pike Place Market. Back in 2010, Teresa McDermott, her husband, Steve, and their children were living near Seattle and had been exploring Pike Place when they spotted...
As you drive into Deadwood from the east, you're sure to pass by Cadillac Jack’s Gaming Resort. In addition to a casino, three hotels, and a Starbucks, the resort is also home to multiple dining establishments, including the new...
Sanaa Abourezk wears many (delicious) hats: she’s a gourmet chef, restaurateur, author, nutritionist, and blogger. But one thing is for sure: She’s passionate about the art of cooking. You can see it all in person at her popular brick and...
CULTURED. CONSCIOUS. COMMUNITY CENTERED. Those are the three focuses of Spearfish breakfast and brunch go-to, Good Day Cafe.  “Good Day is very food forward,” said manager Nichole Valenzuela. “We’re trying to offer not only the farm to table, but more of...

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