Spring has arrived, and Tinners Public House in Sioux Falls is ready to celebrate.
The location on 69th Street has the patio ready, and patrons can watch sports on TVs both inside and out. One of the biggest signs of warm weather is the Tinners waterfall.
“It’s one of the best patios in town, it’s so easy and casual,” said operations manager Vinnie Olson. “The waterfall is a great background for martini drinking.”
For those on the north side of town, Tinners on West 61st Street is also ready for the sunny weather.
Olson describes Tinners as a great neighborhood bar with food well above its casual demeanor. They’ve become well known for their wings and “some of the best chislic” in town.
If you’re wanting to try something new, Olson recommends the Chipotle Maple Salmon Bowl, which is a staff go-to with grilled chipotle and maple salmon, spinach, roasted sweet potato, grilled red onions, rice, fresh guacamole, and lime crème.
When it comes to patio season, shareables are always a hit. Some fan favorites are the Giant Pretzel, Tinners Nachos, Stensland Creamery Cheese Curds, Poutine, and Buffalo Beer Cheese Dip.
TINNERS SOUTH PATIO MUSIC SERIES
May
Wed 31
Collin Donley
June
Wed 3
Tony DePaolo
Sun 7
The Woodhull Brothers
Wed 10
Landon Weis
Sun 14
Tara Faber
Wed 17
Sid Eisenbeisz
Sun 21
Raine & Big Daddy
Wed 24
Chris Reynolds
Sun 2
Too Drunk to Fish
July
Wed 1
TBD
Sun 5
Paul Christian
Wed 8
TBD
Sun 12
Andrew Woodhull
Wed 15
Chris Reynolds
Sun 19
Sid Eisenbeisz
Wed 22
Tony DePaolo
Sun 26
Collin Donley
Wed 29
Tara Faber
August
Sun 2
Paul Christian
Wed 5
Raine & Big Daddy
Sun 9
The Woodhull Brothers
Wed 12
Tara Faber
Sun 16
Landon Weis
Wed 19
Too Drunk to Fish
Sun 23
Chris Reynolds
Wed 26
Todd Cassilli
Sun 30
Sid Eisenbeisz
September
Wed 2
Tara Faber
Sun 6
Tony DePaolo
Wed 9
Landon Weis
Sun 13
Too Drunk to Fish
Wed 16
Collin Donley
Sun 20
Andrew Woodhull
Wed 23
Raine & Big Daddy
Sun 27
Paul Christian
Wed 30
Todd Cassilli
Weekends at Tinners South include their popular breakfast/brunch menu.
“We’re very proud of our Saturday and Sunday morning breakfast menu,” said Olson. “It has pretty much everything you could want. The newest is the Breakfast Pinwheels with dough, eggs, and bacon rolled up and smothered in sausage gravy.”
Seasonal drinks are coming out, including Shanky’s Espresso Martini, which is a classic espresso-tini with a heavy vanilla flair.
Keep an eye out for monthly food and drink features, which helps the team decide what makes it to the full menu.
Also don’t miss their annual Patio Music Series at the 69th location, which Olson says patrons always look forward to.
“Consistency plays a major role in what we do at Tinners,” said Olson. “We’ve been holding strong as a ‘know-what-you’re-getting’ brand for two decades.”
FOR MORE INFORMATION, VISIT TINNERSPUBLICHOUSE.COM+
