Four Make-Ahead Freezer Meals
Spend your evenings outdoors this spring, rather than cooped up in the kitchen. Make weeknight dinners a breeze with make-ahead freezer-friendly dinners that you can prep on a rainy day!
Sweet Barbecue Meatballs
Ingredients:
- 3 lb ground beef or turkey
- 2 C quick-cooking oats
- 1 12-oz....
At Home with Bruce and Shelly Evans
By Denise DePaolo
Images by Liz Painter
When it was time to buy a home in their native Rapid City, Bruce and Shelly Evans knew that they wanted to be surrounded by nature. That is what drew them to an 11-acre piece of property just south...
Secrets to a Lavish Life
By Jordan Smith
The hosts of The Lavish Podcast are believers that getting organized has a positive impact on your life, and they want to make spring cleaning a good place to start clearing the clutter. Getting an early start on their spring cleaning, episode...
Siouxper Weekend
By Leah Vanden Bosch
Images Submitted
Sioux Falls has built a reputation for having a lot to offer, and Brian Broekemeier is  strengthening that expectation. After searching the Internet for a comic-con nearby and finding nothing in the area, the Sioux Falls transplant decided to assess...
Willa B’s
By Denise DePaolo
Images by Liz Painter
Located in the heart of downtown Yankton, Willa B’s Bistro and Emporium is exactly the kind of place a visitor to this picturesque river town would hope to wander into. Think a feminine version of Luke’s on Gilmore Girls....
Bringing South Dakota Together
By Denise DePaolo
Images by Liz Painter
The Centers for Equality want us to keep something in mind. South Dakotans who identify as lesbian, gay, bisexual, or transgender are just that - South Dakotans. And they have a whole lot of allies. The goal is to...
I Don’t Wanna Be Scene: A Brief History and a Look Toward the Future
By Bobby BenedictÂ
Image: DoeDeer Photography
The scene has been simmering for a few years and the soup has finally melded all its flavors and hit just the right point. I've known so many bands over the past couple years that have fizzled out because of...
Taking a Spring Break…From Wine
By Kara Sweet
Spring break.
A time every March when people - usually the younger generation - go wild and crazy. They visit unusual destinations and act in a rebellious manner. There is mayhem. There is craziness. Â
This year, I decided I needed to revert back...
In Season Web Extra: Staycation Party Recipes
Bring a bit of vacation to your party with recipes reminiscent of the islands!
Island Chicken Salad Mini Sandwiches
Ingredients
- Meat from whole rotisserie chicken, shredded
- Approx. 20 grapes, quartered
- 1/2 C pineapple, diced
- 1/4 C chopped macadamia nuts
- Approx. 1/2 C mayonnaise (just enough to...
The Real Deal: Erin Zieske
By Kinsey Gustafson
Erin Zieske’s love of food and recipes started when she was a kid experimenting in the kitchen. She’d spend time watching Graham Kerr’s The Galloping Gourmet on PBS after school and poured over her first food magazine subscription. After traveling the world...