On The Menu // Juniper

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“We think that Juniper is a ‘neighborhood’ restaurant, or that we feel like if you know us, you are family,” said Alexis Sullivan, co-owner and manager of Juniper in Rapid City. The “elevated comfort food” restaurant made the move from Sheridan Lake Road to Canal...

Hang Out With // Sioux Falls Santa

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Lyle Kroon, or better known as Sioux Falls Santa, says that his business all began through incidental events. “I was asked to deliver presents for a friend’s children because they knew I served on the steering committee for the Festival of Trees,” said Kroon. “On...

605 Spotlight // Zandroz Variety

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In the early 1980s, downtown Sioux Falls had more empty storefronts than full. Jeff Danz and his brother, Greg, both lived downtown and said they wanted to be part of its “renewal.” “We spent our lunch breaks looking at empty buildings and landed on 209...

Meet the Creative // Sara Jamison

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“I love working in retail, but I wanted to do it in a way that aligned with my values,” said Sara Jamison, owner and founder of Terra Shepherd Boutique & Apothecary. “The world of sustainable and ethically made goods can be really difficult to...

6 Things To Do // November

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Due to the possibility of cancellations, please check events’ websites/postings before attending. 1.) Deadwood's Big Whiskey November 12 | Venues Vary | Deadwood | 3 p.m. Deadwood's Big Whiskey Festival will boast more than 30 different whiskeys from all over the world. This event will take place...

Local Midwest Merch // Oh Geez! Design

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Becky Tomac has always had a love of art, design, and all things retro. Originally from a small town outside of the Black Hills, Keldron, Becky adored vacations with her family in the Hills and decided to move there on a permanent basis. Today,...

605 Tries // The Daily Collective

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Whitney Donohue has been both an entrepreneur and an artist since she was a little girl. Her creative roots reach back to her elementary school days, when she and her sister set up shop on a street corner selling woven embroidery floss bracelets. Growing up,...

605 Profile // Jeni Bergan

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Jeni Bergan started Chef Jeni & Company over 20 years ago in Sioux Falls and has catered a wide range of events throughout the city and the surrounding areas. While off-site catering is the company’s bread and butter, Bergan’s company on Southeastern Avenue also...

The 605 Show Podcast // Episode 56. SD Pork Producers Council and WR Hospitality

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The 605 Show went live from Thinker Networks and was joined by Andrew Burger from WR Hospitality and Cagney Effling from South Dakota Pork Producers Council to celebrate good food and Porktober!

Get to Know // Greta Smith

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Fresh out of the University of Sioux Falls with a multitude of media and artistic talents, Greta Smith recently joined the 605 team as the new sales and account manager.  Get to know just a portion of the young professional and what she’s capable of,...

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