605 Magazine

Due to the possibility of cancellations, please check events’ websites/postings before attending. 1.) FALL IN LOVE WITH LEAD Various Locations | | Lead | Times Vary | November 12-14 Plan ahead to Fall in Love with Lead over a three-day weekend full of activities. Start off the...

“We believe in curating a beer list, which is what Jerry Hauck has done from the beginning,” said new owner of Monks Ale House Justin Henrichsen. “He was pouring beers that he was passionate about, that he enjoyed drinking.”  In 2007, gallery owner Jerry Hauck...

The moment I found out there was a place to get dim sum in Sioux Falls, I tried my darnedest to get in there for a review. Not only that, but the eatery- suitably named Yummy House- took over the former Kowloon Chinese Restaurant...

NOVEMBER FEATURED BREWERSAWYER BREWING COMPANY AFTER MORE THAN A DECADE OF WORKING IN THE LUMBER INDUSTRY AS A FOURTH-GENERATION SAWYER, LEE EDDY DECIDED TO OPEN SAWYER BREWING CO. IN 2018 WITH HIS WIFE, ALI, FOR A CHANGE OF PACE.  “Every brewer has a passion for drinking...

Chef MJ Adams of Potted Rabbit Media moved to the Black Hills to open The Corn Exchange after spending 12 years in New York. After 15 years, the restaurant closed down. She has since published The Corn Exchange Cookbook: From the Big Apple to...

Down a paved road not far from Beresford sits Peterson Farm, a property that has been in Gale Gors's family for nearly 130 years. Among the many buildings on the acreage are Gors’s home, the main farmhouse, and a small, renovated Airbnb called Kate’s Cottage.  The...

Bickering Brothers in Pierre didn't always have that name. After spending plenty of time exploring Europe and attending school at The American University of Rome, Jamie Rounds became captivated by the idea of owning a micro distillery.  Jamie returned to South Dakota and convinced his brother...

“The stress that I can relieve for others is truly something I’m meant to do,” said Katie Murphy, owner and founder of Jane Rae Events.  After starting her event planning journey in January 2017, Murphy began to expand her business from solely wedding planning to...

The Treasury At Hotel Phillips in downtown Sioux Falls is all about experience. From the carefully crafted libations to the "1920s era" vibes to the service, the team says they want to make it memorable. Just don't forget the cocktail lounge also serves food. Head chef...

Kelsey Johnson has always had an interest in food. She began her food journey by participating in her first cooking competition when she was 8 years old, and now she runs her own business, 605 Dietitian, LLC, founded in 2018. After a battle with...