605 Profile | Michael Charpentier
In June 2020, Michael Charpentier came from Portland, OR, to visit his friend Jordan Taylor in Sioux Falls.
Owners of Bread & Circus Sandwich Kitchen, Taylor and Barry Putzke were playing with the idea of opening a pizza shop.
After some talks, Charpentier offered himself as...
Meet the Creative | Hannah Van Steenwyk
In November 2020, owner of Hannah V Fine Arts, Hannah Van Steenwyk, walked into La Luna Café with her husband in downtown Sioux Falls for the first time.
“We walked in and felt such a huge presence of peace at La Luna Café,” she said.
As...
605 Tries | St. Patrick’s Day Prep at McNally’s Irish Pub
McNally’s Irish Pub is a South Dakota staple for celebrating St. Patrick’s Day. While it will look a little different this year, there are plenty of options to experience St. Paddy’s at the bar or at home.
The 605 team stopped by the family-run business...
On The Menu | Wild Magnolia Coffee Bar & Eatery
In 2020, Danielle Voyles was a manager at Green Bean Coffeehouse in Belle Fourche.
“I worked there for seven and a half years, and I was just hitting a wall on what to do with my life,” said Voyles.
The owner, Aaron Neiman, had just finished...
March | 605 Brewers Highlight
MARCH FEATURED BREWER:REMEDY BREWING COMPANY
Join Remedy Brewing Company to celebrate St. Patrick's Day a little early.
“We’ve got some races that are going to be starting out here in the morning,” said Matt Hastad, co-founder and CEO of Remedy in Sioux Falls.
The Lucky 7s Run...
Country Comfort | Spearfish Bed & Breakfast
Home and Living, Airbnb, Rapid City, Historic, Kari Kadrmas, Skyline Wilderness Area,
The Heart of Buenos Aires | Tarquin Argentinian Restaurant
“This happened a long time ago. I had a mental flash—it’s hard to explain,” said Carlos Gabriel Rivero (who goes by Gabriel). “I had a dream of a bull and I started to research the history of the bull, Argentinian food, beef, and...
Spearfish Sweets | Yulla’s Desserts
"I believe that feeding people is a form of sharing love,” said Yulla Nickles, owner of Yulla’s Desserts in Spearfish.
Yulla was born and raised in Brazil. She says her family used to spend hours together in the kitchen, bonding and cooking.
“Cooking is a joy...
Hang Out With | Kathy Luke
“We hear people talk about inclusion and acceptance, but there wasn’t a place for people to experience it,” explained Kathy Luke, executive director of Yakkity Yak Coffee Shack. “We decided we were going to change that.”
So in mid-August 2020, the shack opened to caffeinate...
Think Before You Click | A 605 Chat with Marco Technologies
“Whether you’re a small business or personally trying to protect your information, cyber criminal activity is on the rise,” said Dustin Bonn, district sales manager at Marco Technologies. “Every 17 seconds, a small business in the U.S. is encountering a cyber incident.”
Marco offers IT...

















