STURGIS COFFEE COMPANY
2275 Lazelle St., Sturgis // sturgiscoffeecompany.com
Roast: Our House Decaf Level: Medium to Dark, City Roast Bean Origin: Mexico
Swiss Water Process for full flavor… you can’t tell it’s decaf!
CHERRYBEAN COFFEE CO.
204 N. Broadway Ave, Marion // cherrybean.net
Roast: Ethiopian Level: Medium-Light Bean Origin: Koke, Yirgacheffe
Balanced and sweet with tart acidity and a smooth mouthfeel; very floral with jasmine, lemon, toffee, and black tea flavors.
DARK CANYON COFFEE CO.
324 E. Blvd. #100, Rapid City // darkcanyon-coffee.com
Roast: Rwanda Organic Level: City Roast Bean Origin: Gishamwana Island, Rwanda
Full body with fruity acidity and notes of dates and raisins.
KOOL BEANS COFFEE AND ROASTERIE
314 Main Ave. #5, Brookings // koolbeanscoffee.net
Roast: Brazil Red Catuai Level: Light Bean Origin: Brazil
Fermented for 48 hours with passion fruit and pineapple helps drive down the acidity to highlight the sweet honey and cacao flavors.
329 Main St., Rapid City // facebook.com
Roast: Mexico – Certified Fair Trade Organic Level: Light-Medium Bean Origin: Mexico
This is your nostalgic coffee. Balanced and straightforward, mellow, a little nutty, nothing that will intimidate the family after Sunday dinner or make you think too hard. Pairs well with afternoon pie.
THE SOURCE ROASTERY + TAPROOM
421 N. Phillips Ave, STE. 101, Sioux Falls // thesourcesf.com
Roast: Ethiopia Yirgacheffe Level: Medium Bean Origin: Ethiopia
Grapefruit, berry, and almond flavors. Mild, sweet, and clean with a smooth mouthfeel.