The King Has Returned
A new album is a taste of sweet success for a band that’s been steadily evolving in South Dakota for the last 10 years.
Bitter Honey is the latest album created by Burlap Wolf King – set for release Friday, May 19 with a concert...
Invasive by Chuck Wendig
WHEN HANNAH’S PHONE RINGS, AND IT’S HOLLIS ON THE OTHER END, HANNAH KNOWS IT WILL BE INTERESTING.
Hannah Stander is a futurist. She looks for patterns in the world in an attempt to postulate the probable future. She probably got this way because her parents...
Ready? Set? Plant!
May is a time of transition, especially in the garden. If you find it's still too cold to start yours, begin your plants indoors.
LET’S GET ROLLING:
Take used toilet paper rolls and fill them halfway with potting soil.
Place two or three seeds in each and...
Delish Delights: South Dakota Pork Producers Council
Get out and get the grilling supplies ready! Chef Daniel Myers created a few ways to incorporate pork in Spring and Summer dishes (not to mention a great way to enjoy a brunch cocktail).
Pork Chop Ingredients:
12 oz. Pork Chop
5 juniper berries
2 tsp of...
4 Ways to Keep Cool
Open the window and let in that fresh South Dakota air this month. For days when the mercury rises above comfortable, follow these steps to keep the house feeling cool.
SWITCH OUT YOUR OLD SHEETS FOR FRESH, COTTON SHEETS.
This not only leaves your bedroom...
Growing into the Business
Hayley Ziegler and Heidi Teal are the owners of the two Cliff Avenue Greenhouse and Garden Centers in Sioux Falls. The sisters grew up with the business and watched it move from being in their backyard to actual stores. Their parents, Dick and Jane...
Pedaling Around Town
In the warmer months of the year, you may have noticed a new mode of transportation claiming its spot along the bustling streets of downtown Sioux Falls and Rapid City. At five miles per hour, this group-propelled vehicle tours the area, all while passengers...
Dakota Brick House
When we found out the owners of Café Brulé, Jim Waters (also the chef) and Monica Iverson, were opening a gastropub, we had to check it out. If you’ve never been to the American-French influenced restaurant, do it. But I digress…
I’m a former (or...
The Real Deal: Justin Regan
Justin Regan is a husband, lover of the outdoors, and a talented craftsman. In November 2016, with the support of his wife, Jacey, Justin walked away from a full-time career to follow his heart. The result was Black Hills Barnwood Creations, a business Justin...
Am I… Fat?
“Mommy, what does 'fat' mean?”
I was walking up the stairs — embarrassingly out of breath — carrying my son, when my daughter shouted the pensive question from the bottom of the stairs.
“What?!” I asked, taken aback. We had just gotten done playing legos, jumping...
